2005 Chambourcin

2005 Chambourcin

Vintage 2005

Harvest 09-21-05

Brix 23.5

Fermentation Bins

Cooperage French and American oak

Blend 100% Chambourcin

Alcohol 13.1%

Bottling 06-15-06

R.S dry

Cases 46

Fermentation took place in bins, after which the wine was matured in neutral barrel for 6 months. The wine has aromas of blackberries and currants. Tannins are rich and firm. Flavors of coffee and black cherry persist